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Volume 109 Issue 10

27 May 2013

British Journal of Nutrition, Volume 109 Issue 10

British Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognises the multidisciplinary nature of nutritional science and includes material from all of the specialities involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics. Now published twice monthly on behalf of The Nutrition Society

28 May 2013

Click here to view the full article which appeared in British Journal of Nutrition