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Blueberry intervention improves vascular reactivity and lowers blood pressure in high-fat-, high-cholesterol-fed rats

13 May 2013

Research Articles
Ana Rodriguez-Mateos, Akari Ishisaka, Kazuaki Mawatari, Alberto Vidal-Diez, Jeremy P. E. Spencer, Junji Terao,
British Journal of Nutrition, Volume 109 Issue 10, pp 1746-1754

Abstract

Date: 
13 May 2013

Click here to view the full article which appeared in British Journal of Nutrition